{"id":1376,"date":"2017-09-17T09:29:50","date_gmt":"2017-09-17T07:29:50","guid":{"rendered":"https:\/\/www.terroir.sk\/sjvs\/?p=1376"},"modified":"2017-09-17T15:19:06","modified_gmt":"2017-09-17T13:19:06","slug":"viecha-expres","status":"publish","type":"post","link":"https:\/\/www.terroir.sk\/sjvs\/en\/viecha-expres\/","title":{"rendered":"VIECHA EXPRES"},"content":{"rendered":"

\"\"<\/a>Ako za star\u00fdch \u010dias. Posedenie s priate\u013emi pri dobrom v\u00ednku pod viechou. Aj ke\u010f sa vytratili z centra mesta, nie z jeho perif\u00e9rie a okolia. Nasadnite, ako za star\u00fdch \u010dias. Ka\u017ed\u00fd piatok o 18:00 do 23:00 h.<\/p>\n

Vynoven\u00fdm klimatizovan\u00fdm retro busom v\u00e1s privezieme z centra mesta do kr\u00e1\u013eovsk\u00e9ho slobodn\u00e9ho mesta Sv\u00e4t\u00fd Jur. Otvoren\u00e9 pivnice miestnych vin\u00e1rov, ozna\u010den\u00e9 viechou, s\u00fa viac ako pr\u00edjemn\u00fdm miestom pre priate\u013esk\u00e9 posedenie po n\u00e1ro\u010dnom t\u00fd\u017edni. Je na v\u00e1s, \u010di sa usad\u00edte pri jednom stole, alebo sa rozhodnete vin\u00e1rstva vystrieda\u0165. Miestni vin\u00e1ri v\u00e1m osobne pon\u00faknu to najlep\u0161ie, \u010do sa urodilo v tunaj\u0161\u00edch vinohradoch.
\nCena 13 EUR na osobu.<\/strong><\/p>\n

V\u00edno je mo\u017en\u00e9 konzumova\u0165 len za kup\u00f3ny. V cene n\u00e1\u0161ho v\u00fdletu m\u00e1te okrem dopravy drobn\u00fd z\u00e1hryz k v\u00ednam a 7 kup\u00f3nov, ktor\u00e9 m\u00f4\u017ete pou\u017ei\u0165 pod\u013ea vlastn\u00e9ho v\u00fdberu nasledovne: 1 kup\u00f3n=2 degusta\u010dn\u00e9 vzorky alebo 1 deci v\u00edna, 7 kup\u00f3nov=f\u013ea\u0161a v\u00edna. Pri spotrebovan\u00ed v\u0161etk\u00fdch kup\u00f3nov si m\u00f4\u017ete na mieste dok\u00fapi\u0165 \u010fal\u0161\u00edch 7 kup\u00f3nov za zv\u00fdhodnen\u00fa cenu 10 \u20ac. Za hotovos\u0165 si m\u00f4\u017ete dok\u00fapi\u0165 miestne gastronomick\u00e9 specialty\u00a0pod\u013ea ponuky vin\u00e1rstva, alebo neotvoren\u00e9 f\u013ea\u0161e v\u00edna so sebou.<\/em><\/p>\n

N\u00e1\u0161 Viecha Expres odch\u00e1dza ka\u017ed\u00fd piatok o 18:00 z autobusovej zast\u00e1vky na R\u00e1zusovom n\u00e1bre\u017e\u00ed (smer Eurovea). N\u00e1stup do autobusu je mo\u017en\u00fd len s vopred zak\u00fapen\u00fdm voucherom. Vo Sv\u00e4tom Jure bude mo\u017en\u00e9 posedie\u0165 pod viechou od 18:30 do 22:30, kedy Viecha Expres vyraz\u00ed na cestu sp\u00e4\u0165. Predpokladan\u00fd pr\u00edchod na R\u00e1zusovo n\u00e1bre\u017eie je o 23:00.<\/em><\/p>\n

D\u00f4le\u017eit\u00e9 upozornenie: Vzh\u013eadom k tomu, \u017ee on-line predaj na na\u0161ej str\u00e1nke sa e\u0161te len pripravuje a bude u\u017e \u010doskoro spusten\u00fd, rezerv\u00e1cia miesta v autobuse je dovtedy mo\u017en\u00e1 e-mailom na office@twincity.live alebo telefonicky na 0907 716 518. Rovnako bude zatia\u013e mo\u017en\u00e9 zak\u00fapi\u0165 si voucher aj pri autobuse pred jeho odchodom, odpor\u00fa\u010dame ale na uveden\u00fdch kontaktoch si vopred overi\u0165 vo\u013en\u00fa kapacitu.<\/em><\/span><\/p>\n

Aktu\u00e1lne info sledujte na\u00a0http:\/\/twincity.live\/zazitky\/viecha-expres\/<\/a><\/p>\n

\"\"<\/a><\/p>\n

 <\/p>","protected":false},"excerpt":{"rendered":"

Ako za star\u00fdch \u010dias. Posedenie s priate\u013emi pri dobrom v\u00ednku pod viechou. Aj ke\u010f sa vytratili z centra mesta, nie z jeho perif\u00e9rie a okolia. Nasadnite, ako za star\u00fdch \u010dias. Ka\u017ed\u00fd piatok o 18:00 do 23:00 h. Vynoven\u00fdm klimatizovan\u00fdm retro busom v\u00e1s privezieme z centra mesta do kr\u00e1\u013eovsk\u00e9ho slobodn\u00e9ho mesta Sv\u00e4t\u00fd Jur. Otvoren\u00e9 pivnice miestnych […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[],"class_list":["post-1376","post","type-post","status-publish","format-standard","hentry","category-aktualne","post-preview"],"jetpack_featured_media_url":"","_links":{"self":[{"href":"https:\/\/www.terroir.sk\/sjvs\/en\/wp-json\/wp\/v2\/posts\/1376","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.terroir.sk\/sjvs\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.terroir.sk\/sjvs\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.terroir.sk\/sjvs\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.terroir.sk\/sjvs\/en\/wp-json\/wp\/v2\/comments?post=1376"}],"version-history":[{"count":15,"href":"https:\/\/www.terroir.sk\/sjvs\/en\/wp-json\/wp\/v2\/posts\/1376\/revisions"}],"predecessor-version":[{"id":1413,"href":"https:\/\/www.terroir.sk\/sjvs\/en\/wp-json\/wp\/v2\/posts\/1376\/revisions\/1413"}],"wp:attachment":[{"href":"https:\/\/www.terroir.sk\/sjvs\/en\/wp-json\/wp\/v2\/media?parent=1376"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.terroir.sk\/sjvs\/en\/wp-json\/wp\/v2\/categories?post=1376"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.terroir.sk\/sjvs\/en\/wp-json\/wp\/v2\/tags?post=1376"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}