{"id":460,"date":"2011-11-24T08:56:41","date_gmt":"2011-11-24T07:56:41","guid":{"rendered":"https:\/\/www.terroir.sk\/sjvs\/\/?p=460"},"modified":"2011-12-12T14:27:07","modified_gmt":"2011-12-12T13:27:07","slug":"kralovsky-rizling-2011","status":"publish","type":"post","link":"https:\/\/www.terroir.sk\/sjvs\/en\/kralovsky-rizling-2011\/","title":{"rendered":"Kr\u00e1\u013eovsk\u00fd rizling 2011"},"content":{"rendered":"<p><a href=\"https:\/\/www.terroir.sk\/sjvs\/\/wp-content\/uploads\/2011\/11\/rizling_20111.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft size-thumbnail wp-image-470\" title=\"rizling_2011\" src=\"https:\/\/www.terroir.sk\/sjvs\/\/wp-content\/uploads\/2011\/11\/rizling_20111-150x150.jpg\" alt=\"\" width=\"150\" height=\"150\" \/><\/a><strong><a href=\"https:\/\/www.terroir.sk\/sjvs\/\/wp-content\/uploads\/2011\/12\/Kralovsky_Rizling_Sv_Jur_2011_vysledky.xls\" target=\"_blank\">***Stiahnite si V\u00ddSLEDKY***<\/a><\/strong><\/p>\n<p><strong><\/strong>V\u00e1\u017een\u00fd p\u00e1n vin\u00e1r, vinohradn\u00edk, v\u00fdrobca v\u00edna,<br \/>\ndovo\u013eujeme si V\u00e1s pozva\u0165 do s\u00fa\u0165a\u017ee 3. ro\u010dn\u00edka medzin\u00e1rodnej v\u00fdstavy hroznov\u00fdch v\u00edn Kr\u00e1\u013eovsk\u00fd rizling &#8211; Sv\u00e4t\u00fd Jur 2011, venovanej \u0161peci\u00e1lne odrode Rizling r\u00fdnsky. Bude n\u00e1m pote\u0161en\u00edm, ak aj vzorka V\u00e1\u0161ho rizlingu obohat\u00ed v\u00fdstavu, ktor\u00e1 chce prezentova\u0165 \u0161irok\u00fa \u0161k\u00e1lu rozmanitost\u00ed a pod\u00f4b v\u00edn tejto jedine\u010dnej odrody.<strong> <\/strong>V pr\u00edpade, \u017ee m\u00e1te z\u00e1ujem z\u00fa\u010dastni\u0165 sa tejto v\u00fdstavy za podmienok, ktor\u00e9 ur\u010duje \u0161tat\u00fat, potvr\u010fte, pros\u00edme z\u00e1v\u00e4zne V\u00e1\u0161 z\u00e1ujem e-mailom najnesk\u00f4r do pondelka 28. 11. 2011 s uveden\u00edm po\u010dtu a \u0161pecifik\u00e1ci\u00ed \u00fadajov Va\u0161ich vzoriek v\u00edna.<br \/>\n<strong>Verejn\u00e1 degust\u00e1cia rizlingov bude 10. 12. 2011 (sobota)<br \/>\nod 13:00 do 22:00 hod vo sv\u00e4tojursk\u00fdch pivniciach.<\/strong><br \/>\n<a href=\"https:\/\/www.terroir.sk\/sjvs\/\/wp-content\/uploads\/2011\/11\/kralovsky_rizling_11.pdf\">STIAHNITE SI \u0160TAT\u00daT V\u00ddSTAVY<\/a><br \/>\nPre bli\u017e\u0161ie inform\u00e1cie n\u00e1s kontaktujte e-mailom,<br \/>\nalebo na tel. \u010d.: 0905 607379, alebo 0905 591556.<br \/>\nOrganiza\u010dn\u00fd v\u00fdbor v\u00fdstavy Kr\u00e1\u013eovsk\u00fd rizling Sv\u00e4t\u00fd Jur 2011.<\/p>\n<p>[nggallery id=10]<\/p>\n","protected":false},"excerpt":{"rendered":"<p>***Stiahnite si V\u00ddSLEDKY*** V\u00e1\u017een\u00fd p\u00e1n vin\u00e1r, vinohradn\u00edk, v\u00fdrobca v\u00edna, dovo\u013eujeme si V\u00e1s pozva\u0165 do s\u00fa\u0165a\u017ee 3. ro\u010dn\u00edka medzin\u00e1rodnej v\u00fdstavy hroznov\u00fdch v\u00edn Kr\u00e1\u013eovsk\u00fd rizling &#8211; Sv\u00e4t\u00fd Jur 2011, venovanej \u0161peci\u00e1lne odrode Rizling r\u00fdnsky. Bude n\u00e1m pote\u0161en\u00edm, ak aj vzorka V\u00e1\u0161ho rizlingu obohat\u00ed v\u00fdstavu, ktor\u00e1 chce prezentova\u0165 \u0161irok\u00fa \u0161k\u00e1lu rozmanitost\u00ed a pod\u00f4b v\u00edn tejto jedine\u010dnej odrody. V [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-460","post","type-post","status-publish","format-standard","hentry","category-ochutnavka-vina","post-preview"],"jetpack_featured_media_url":"","_links":{"self":[{"href":"https:\/\/www.terroir.sk\/sjvs\/en\/wp-json\/wp\/v2\/posts\/460","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.terroir.sk\/sjvs\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.terroir.sk\/sjvs\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.terroir.sk\/sjvs\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.terroir.sk\/sjvs\/en\/wp-json\/wp\/v2\/comments?post=460"}],"version-history":[{"count":20,"href":"https:\/\/www.terroir.sk\/sjvs\/en\/wp-json\/wp\/v2\/posts\/460\/revisions"}],"predecessor-version":[{"id":465,"href":"https:\/\/www.terroir.sk\/sjvs\/en\/wp-json\/wp\/v2\/posts\/460\/revisions\/465"}],"wp:attachment":[{"href":"https:\/\/www.terroir.sk\/sjvs\/en\/wp-json\/wp\/v2\/media?parent=460"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.terroir.sk\/sjvs\/en\/wp-json\/wp\/v2\/categories?post=460"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.terroir.sk\/sjvs\/en\/wp-json\/wp\/v2\/tags?post=460"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}